Skip to content

Starting a food business 101

Ready to turn your food passion into a real gig? Join NEON in person for Starting A Food Business 101! NEON will cover all the basics you need to get your tasty ideas off the ground, from permits to marketing. It's laid-back, fun, and perfect for anyone eager to learn the ropes of the food biz. Don't miss out on this chance to kickstart your culinary dream!

Register now →

Starting a food business 101

Date

September 01, 2026

Time

6:00 pm - 7:30 pm

Location

NEON Collective Kitchens
2041 W Broadway Ave N
Minneapolis, MN 55411

Presented by

Northside Economic Opportunity Network (NEON)

Cost

no-cost

Register now →

See more events →

Show all resources

Get connected to professional resources, tools, and guidance from business experts.

Schedule a consultation

Meet one-on-one with a Business Navigator to assess your best next step.

Real businesses, real stories.

Co-founder of Bussin Birria with Elevate Hennepin consultants

Bussin’ Birria cooks up brick-and-mortar launch with Elevate

The founders of Busin' Birria turned to Elevate Hennepin, Hennepin County’s business support initiative, for guidance to meet that enthusiasm for tacos with the complexities of opening a restaurant.

House schematics

Building structure and finding clarity in CEO Now

When Martin Garcia launched Four Brothers Construction, he brought a lot of management experience from his prior career, but little formal business training. Before long, he started to feel the impacts, he was busy but didn’t feel like he had a lot to show for it.